Description
In order to achieve high quality wines, one must first start by growing high quality grapes. Over the years we have found specific terroir within the Maule Valley, focusing on climatic advantages, soil and vine density, amongst other variables, to strategically plant each variety in its optimal location. The end result being excellent grapes and ultimately, amazing wines.
TASTING NOTES
Fermented delicately in French oak barrels, this wine shows intense aromas of tropical fruits such as bananas, papayas, vanilla and honey. At palate is round, creamy, full bodied and provides a long finish.
Appearance: Golden yellow color
Aroma: Vanilla and honey aromas and tropical fruits such as bananas, papayas and guayabas
Palate: Round, creamy taste and long finish
Serving Temperature: 12°C / 54°F
Pairing: White meats, fishes and spiced vegetables
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