Description
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White Sancerre is a dry, fruity wine, made from Sauvignon Blanc, harvested from limestone-clay soils. On the nose it shows superb aromas of citrus fruits, allied to a touch of minerality. Serve at 10°, it is ideal with fish, shellfish, sea food, goat’s cheese, or simply as an aperitif. The domain Jean Paul Picard and son cultivate with passion the 13 hectares of vineyards, quite situated on Bué hillsides which count among the best of the Sancerrois. Having fired profit of the lessons of past, they knew how to adapt the modern techniques while preserving manual grape harvests and craft know how.
VINIFICATION
Hand picked, pneumatic pressing & cold racking.
AGING
Fermented with natural yeast and aged during 10 months minimum. Fining & filtration before bottled.
TECHNICAL DETAILS
Grape Variety: 100 % Sauvignon Blanc
Type of soil: Clay/Limestone
Yield: 55 hl/ha
Age of the vine: 30 years
Harvest: Manual
TASTING NOTES
Pale gold in colour, the wine opens with bright aromatic notes of exotic fruit and citrus, with subtle hints of minerality and orange blossom. On the palate the wine is full bodied and balanced with a bright crisp finish.
